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Savour the timeless allure of Rome's beloved cacio e pepe - Italian for cheese and pepper - reimagined as crackers! Crafted with the finest butter, traditionally aged Parmesan, velvety mozzarella, and a bold crackling of black pepper, our artisans have transformed this Roman classic into a symphony of buttery, peppery goodness. Irresistible on their own or paired with our exquisite Truffled Mushroom sauce, these crackers invite you to savour Italy's essence on the go. An essential addition to any gathering, they're a taste of la dolce vita in every bite.
Shelf Life
60 days
Weight
100 gms
100 gms
Nonna's Advice + -
- Always store in cool or dry place and once opened, store it in an airtight box
Made with + -
Flour (38%), Butter (26%), Parmesan Cheese (13%), Mozzarella Cheese (13%), Black Pepper, Salt, Calcium Propionate
Cacio-e-Pepe Crackers
10 reviews
Classic Roman flavours in a 'cracker' of an avatar.
Ready to Serve
Authentic Flavours
Flavoured with Italian Spices
Price
Regular price
₹ 199/-
Sale price
₹ 199/-
Regular price
Unit price
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per
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Savour the timeless allure of Rome's beloved cacio e pepe - Italian for cheese and pepper - reimagined as crackers! Crafted with the finest butter, traditionally aged Parmesan, velvety mozzarella, and a bold crackling of black pepper, our artisans have transformed this Roman classic into a symphony of buttery, peppery goodness. Irresistible on their own or paired with our exquisite Truffled Mushroom sauce, these crackers invite you to savour Italy's essence on the go. An essential addition to any gathering, they're a taste of la dolce vita in every bite.
Shelf Life
60 days
Weight
100 gms
100 gms
Nonna's Advice + -
- Always store in cool or dry place and once opened, store it in an airtight box
Made with + -
Flour (38%), Butter (26%), Parmesan Cheese (13%), Mozzarella Cheese (13%), Black Pepper, Salt, Calcium Propionate
Add to cart
H
Harish Tiwari Had it with the garlic hummus. Too good.
H
Harish Tiwari Had it with the garlic hummus. Too good.
J
Jinal Best to add to your cheese platter. Munch on it throughout the day.
J
Jinal Best to add to your cheese platter. Munch on it throughout the day.
M
Moiz Ajmal I liked the taste but i think they were very greasy